Metabolic Effects of Avocado/Soy Unsaponifiables on Articular Chondrocytes

/in /da

Autore: R. G. Douglas and J.H.F. Shaw

Metabolic Effects of Avocado/Soy Unsaponifiables on Articular Chondrocytes

Potrebbero interessarti
Engineered Lactobacillus paracasei Producing Palmitoylethanolamide (PEA) Prevents Colitis in Mice
Sarcopenia as potential biological substrate of long COVID-19 syndrome: prevalence, clinical features, and risk factors
Palmitoylethanolamide improves colon inflammation through an enteric glia/toll like receptor 4-dependent PPAR-α activation
Dietary Nutrient Intake and Progression to Late Age-Related Macular Degeneration in the Age-Related Eye Disease Studies 1 and 2
Increased Expression of Pattern Recognition Receptors and Nitric Oxide Synthase in Patients with Endometriosis
L’impiego di L-acetil-carnitina nel dolore neuropatico e nel mixed pain
Lactoferrin as Protective Natural Barrier of Respiratory and Intestinal Mucosa against Coronavirus Infection and Inflammation
Lactobacilli Differentially Modulate Expression of Cytokines and Maturation Surface Markers in Murine Dendritic Cells